Grecotel LUXME Kos

The place

A spectacular five-star resort on the shores of the Aegean, LUXME Kos offers a luxurious setting for intimate destination weddings, with a collection of celebration spaces, from beachfront lawns to elevated sea-view terraces.

Here, shimmering lagoons, swaying palms, and sun-drenched terraces create a setting worthy of the grandest celebrations, inviting couples to begin their next chapter surrounded by beauty at every turn.

Set along the golden coastline of Kos, opposite the dramatic continent of Anatolia and on the birthplace of Hippocrates, LUXME Kos lies across an impressive 100,000-square-metre beachfront estate. At its heart lies a striking lagoon, framed by waterfalls, winding waterways, and exotic tropical gardens that drift gently towards the beach. Every corner of the resort reveals another captivating view, while the gentle Aegean breeze, passing ferries, elegant yachts, and traditional fishing boats complete a scene that feels unmistakably Greek.

Ceremony settings

• Beachfront Lawn

  A quiet, pristine lawn overlooking the beach for an intimate ceremony.

• 1930s Bar Terrace

  An elevated terrace with panoramic views across the lagoons and coastline.

Capacity

Ceremony

2–60

Reception

2–60

Sleeps on site

1000

Getting there

• Kos airport (KGS)25 km

Straight-line distance from the venue's coordinates; the road is longer. The Kos page covers every airport for the region.

Nearby

Why couples choose it

• The resort welcomes intimate celebrations, including elopements and weddings of up to 60 guests.
• Ceremony settings range from a quiet lawn over the beachfront to the elevated 1930s Bar Terrace.
• Hire starts at €5,700 for 20 wedding guests, with catering and drinks included.
• A minimum of 70% of your guests must stay at the resort, between three and five nights depending on the season.
• Private use of terraces and restaurant venues can be reserved for an additional fee.
• Guests have pools, a spa, watersports, yoga and the Grecoland children's programme through the week.

Good to know